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The Law (in Plain English)® for Restaurants and Others in the Food Industry
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Description
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Creators
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Details
Cooking is your passion. Making a living with your cuisine is your dream. Organizing your restaurant is the key to your success.
The Law (In Plain English)® for Restaurants is your comprehensive guide to working in the food industry. It looks at the business of running a restaurant and clarifies the laws affecting your business. Learn all the essential details to become a success and gain valuable insight on issues unique to the restaurant industry, such as-
- Protecting Recipes
- Tax Rules for Tips
- Franchising
- Trademarks for Menus and Products
- Hiring and Firing
- Leases
- Advertising
- Insurance
Whether you are dreaming of opening a restaurant, wanting to ensure that your business is on track or ready to expand to the next level, The Law (In Plain English)® for Restaurants has everything you need!
- Leonard D DuBoff - Author
- Christy O King - Author
OverDrive Read
- ISBN: 9781572485235
- Release date: March 6, 2006
PDF ebook
- ISBN: 9781572485235
- File size: 1017 KB
- Release date: March 6, 2006