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An inspiration for a generation of chefs, James Beard set the standard through his cooking, teaching, consulting, writing, and media appearances. In honor of Beard's unrivaled legacy as the father of the gourmet movement, the James Beard Foundation established the annual James Beard Awards, which recognize excellence in food, beverage, and other culinary industries. As the James Beard Foundation celebrates their 25th anniversary, this lush volume compiles the recipients of the prestigious Outstanding Chef Award, featuring a profile of each winner, along with sumptuous recipes and stunning photography. From Wolfgang Puck to Tom Colicchio, discover the culinary philosophy and passion behind each prizewinner's path to the kitchen, all contained in a beautiful collector's piece.
- Kit Wohl - Author
- Martha Stewart - Author of introduction, etc.
OverDrive Read
- ISBN: 9781452110424
- Release date: October 12, 2021
EPUB ebook
- ISBN: 9781452110424
- File size: 18078 KB
- Release date: October 12, 2021
PDF ebook
- ISBN: 9781452110424
- File size: 17171 KB
- Release date: October 12, 2021
Formats
OverDrive Read
EPUB ebook
PDF ebook
subjects
Languages
English